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Cobb Salad with Creamy Blue Cheese Dressing

  • Serves 1
  • Prep 10 mins
  • Ready-In 10 mins
  • Product Variation
  • Menu Placement

Product versatility is key in the foodservice industry. Litehouse's commitment to high quality products allows each one of its products to be utilized across various recipes.

Cobb Salad with Creamy Blue Cheese Dressing

A traditional Cobb style salad with fresh ingredients, bacon and chicken makes a main dish meal.

Ingredients

12 oz. torn romaine lettuce leaves
4 oz. Idaho Blue Cheese Crumbles
1 hard-cooked egg, cut into wedges
1 avocado, cut into thin wedges
1 large tomato, cut into wedges
4 slices bacon, crisply cooked, crumbled
2 boneless, skinless chicken breast halves, cooked, cut into 1/4-inch slices or 2 cups (12 oz.) cooked shrimp (optional)
1/2 cup Litehouse® Big Bleu Dressing & Dip or Litehouse® Bleu Cheese Dressing

Directions

Place salad greens on large platter. Arrange cheese, egg, avocado, tomato, bacon and chicken, if desired, over greens.
Spoon dressing over salad just before serving.